On June 2nd, the "DME-type rubber sealing material" enterprise standard issued by Yunnan Coal Chemical Technology Institute was implemented on June 1, 2010. This is the first corporate standard for domestic dimethyl ether rubber seal material products.

The Yunnan Coal Chemicals Institute of Applied Technology, in formulating the published "Dimethyl Ether Rubber Sealing Material" corporate standard, divides the dimethyl ether-resistant rubber materials into A and B categories. Class A is suitable for use in situations where long-term or complete exposure to dimethyl ether is used, such as liquefied dimethyl ether steel bottle valves; Class B is suitable for use in intermittent or partial exposure to dimethyl ether, such as regulators or pressure relief valves. The standard puts forward various technical control indexes of the product, and provides the determination basis for the detection method and application of the product quality of the DME-resistant rubber sealing material.

The successful development of a new type of dimethyl ether rubber seal material and the issuance of the "DME-type rubber seal material" corporate standard will facilitate the application and promotion of dimethyl ether products.

At present, dimethyl ether has been widely recognized as a clean fuel. Due to the great differences in the physical and chemical properties of dimethyl ether and conventional liquefied petroleum gas, diesel and other fuels, the dimethyl ether-resistant sealing material has become an important factor restricting the promotion and application of dimethyl ether. To this end, Yunnan Coal Chemical Application Technology Research Institute to play a technical advantage in the research of rubber products, set up a special group to research and develop new type of DME-resistant rubber sealing materials, through multiple experiments and research, to obtain better results. The DME-resistant rubber seal materials they developed were inspected by the Yunnan Rubber Products Quality Supervision and Inspection Station and the National Gas Appliances Quality Supervision and Inspection Center. The materials' performance indicators met the requirements of the sealing materials, especially the resistance to changes in media volume and quality. There is a major breakthrough in rates.

Yunnan Coal Chemical Engineering Institute was formerly known as the Yunnan Rubber Products Research Institute. It is a wholly-owned research enterprise of Yunnan Coal Chemical Group Co., Ltd.

Meat Lighting

Meat product lighting is a lighting solution specifically designed for the environment in which meat products are displayed and sold. It aims to highlight and accentuate the texture, color, and freshness of meat products by providing appropriate lighting to attract customer's attention and boost sales.

The design of meat display lighting takes into account several factors. The first is the meat case lighting intensity and color reproduction ability. Meat products need plenty of light to show off their true color and texture while highlighting freshness. By choosing lamps with a high color rendering index, you can ensure that meat products present a more realistic, natural color.

The second is the direction and Angle of lighting. Proper lighting direction and Angle can reduce shadows and reflections, so that the surface of the meat product is more evenly illuminated, avoiding unnecessary light background interference.

In addition, temperature control is also an important consideration for meat product lighting. Too high lighting temperatures may cause meat products to spoil or fade, so it is crucial to choose low-heat lighting.

Through reasonable lighting design of meat products, businesses can enhance the attractiveness of meat products, show their quality and freshness, and increase sales. At the same time, proper lighting also helps to enhance the comfort of the shopping environment and create a more pleasant shopping experience for customers. It is important to ensure the use of lamps that meet food safety standards and to choose the appropriate lighting scheme for different meat product types and display areas.

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